TISSO Naturprodukte Pro EM san – 1000 ml
1,000 ml · 30 ml per day
Product description
Pro EM san is a liquid fermented product with 31 bacterial cultures, around 30 billion CFU per daily dose and an herbal/plant extract. The product character therefore differs clearly from standardized probiotic capsules: fermentation, the liquid matrix and possible natural variability are part of the concept. From a holistic perspective, dietary diversity, fiber intake and fermented foods should be considered together with the product.
Assessment by Oliver Fröhner
Micronutrient expert & Food Coach
Product character
Pro EM san is a liquid fermented product with 31 bacterial cultures, around 30 billion CFU per daily dose and an herbal/plant extract. The product character therefore differs clearly from standardized probiotic capsules: fermentation, the liquid matrix and possible natural variability are part of the concept. From a holistic perspective, dietary diversity, fiber intake and fermented foods should be considered together with the product.
Formula & transparency
- Ingredients list fully checked
- Without microcrystalline cellulose according to the fully reviewed ingredient list
- Without silicon dioxide according to the fully reviewed ingredient list
- Product data reviewed within the freshness period
Points to consider
- A current product- or batch-specific notice is available.
Summary by Oliver Fröhner
Pro EM san is a liquid fermented product with 31 bacterial cultures, around 30 billion CFU per daily dose and an herbal/plant extract. The product character therefore differs clearly from standardized probiotic capsules: fermentation, the liquid matrix and possible natural variability are part of the concept. From a holistic perspective, dietary diversity, fiber intake and fermented foods should be considered together with the product.
Manufacturer information and Oliver Fröhner’s editorial assessment are presented separately. Data checked: 16 Sep 2026.
Active ingredients & NRV
Active ingredients
Ingredients & additives
Wasser; Melasse und Zuckerarten; Kräuter- und Pflanzenmischung; Mikroorganismen. Kräuter- und Pflanzenmischung: Ananas, Angelikawurzel, Anis, Basilikumkraut, Dillfrüchte, Fenchel, Hagebuttenfrüchte, Heidelbeerblätter, Himbeerblätter, Holunderblüten, Ingwer, Olivenblätter, Oreganum, Pfefferminze, Rosmarinblätter, Rotbusch, Rotkleeblätter, Salbeiblätter, Schwarzkümmelsamen, Süßholz, Thymian, Grapefruitkern-Extrakt, Traubenkern-Extrakt (OPC), Ling Zhi.
Directions & package
Take 30 ml once daily or 10 ml three times daily, undiluted, in still water or with juice. Ideally take at least half an hour before a meal.
1,000 ml · 33 days
Quality, lab & sources
Lab status: No information
31 bacterial cultures; approx. 30 billion CFU per daily serving; 315 mg extract from 24 herbs and plants. According to current product information, without artificial additives. Naturally fermented.
Product data checked on 16 Sep 2026.
Notes
Contains liquorice. After opening, store refrigerated at a maximum of 7 °C; naturally fermented, so variations in cell count and slight overpressure may occur.
The information is provided for factual classification of product and nutrient data. It does not replace medical diagnosis or individual treatment advice.
